10 Best Crescent Roll Recipes (Quick and Easy) to Try Today
Crescent rolls are a kitchen staple for anyone looking to whip up a quick and delicious dish. With their flaky, buttery texture and versatility, they can easily be transformed into savory or sweet treats. Whether you’re making a comforting breakfast, a delightful appetizer, or a quick dinner, crescent rolls are the perfect base for many creative recipes. If you’re searching for easy, crowd-pleasing recipes that you can make in no time, you’ve come to the right place.
In this article, we’ll share 10 of the best crescent roll recipes that are quick, easy, and sure to impress. Whether you’re hosting a party, need a quick snack, or are looking to elevate a simple weeknight dinner, these recipes are perfect for any occasion.
FAQ: Crescent Roll Recipes
1. How do you make crescent rolls from scratch?
Making crescent rolls from scratch requires flour, yeast, butter, sugar, and a little patience. However, for quick recipes, store-bought crescent dough works wonders and saves a lot of time.
2. Can crescent rolls be frozen?
Yes, you can freeze both unbaked and baked crescent rolls. To freeze unbaked rolls, shape them and place them on a baking sheet to freeze before storing in an airtight container. For baked rolls, allow them to cool before freezing.
3. Can I use crescent rolls for dinner?
Absolutely! Crescent rolls are versatile and can be used to make savory dinner dishes like wraps, casseroles, and stuffed rolls. They can easily elevate simple meals into something special.
4. Are crescent rolls only for sweet recipes?
No, crescent rolls are just as great for savory recipes. You can stuff them with cheeses, meats, and vegetables, or even create simple appetizers.
1. Crescent Roll Breakfast Casserole
A breakfast casserole made with crescent rolls is a comforting, easy-to-make dish that will feed a crowd. This dish combines layers of crescent roll dough, scrambled eggs, cheese, and sausage for a hearty breakfast or brunch.
Ingredients: Crescent rolls, eggs, breakfast sausage, cheddar cheese, milk, salt, pepper.
How to Make:
- Roll out the crescent rolls and layer them in a baking dish.
- Cook the sausage and combine with eggs, milk, and seasoning.
- Pour the egg mixture over the crescent rolls and bake until golden and set.
Serving Tip: Serve with fresh fruit or a side of crispy bacon for a complete meal.
2. Cheesy Crescent Roll Stuffed Chicken
Transform simple chicken breasts into a flavorful meal with crescent rolls. Stuff the chicken with cheese and roll it up in the dough before baking for a deliciously crispy and cheesy dish.
Ingredients: Chicken breasts, crescent rolls, mozzarella cheese, garlic powder, Italian seasoning, olive oil.
How to Make:
- Flatten the chicken breasts and season them with garlic powder and Italian seasoning.
- Place cheese on top of each breast and wrap them in crescent roll dough.
- Bake until the chicken is cooked through and the crescent rolls are golden and crispy.
Serving Tip: Serve with a green salad or roasted vegetables for a complete dinner.
3. Crescent Roll Pizza Bites
These mini pizza bites are perfect for snacking or as an appetizer. They are easy to make, customizable with your favorite pizza toppings, and bake up in no time.
Ingredients: Crescent rolls, pepperoni, mozzarella cheese, marinara sauce, Italian seasoning.
How to Make:
- Unroll the crescent dough and cut each triangle into smaller pieces.
- Place a slice of pepperoni and cheese on each piece, then roll them up.
- Bake and serve with marinara sauce for dipping.
Serving Tip: Experiment with different toppings, such as mushrooms, olives, or bell peppers.
4. Crescent Roll Ham and Cheese Roll-Ups
For a quick and savory meal, try these ham and cheese roll-ups. The crispy crescent dough wrapped around layers of deli ham and Swiss cheese makes for a deliciously satisfying snack or light dinner.
Ingredients: Crescent rolls, deli ham, Swiss cheese, mustard.
How to Make:
- Unroll the crescent dough and layer slices of ham and cheese.
- Roll up each crescent triangle and bake until golden brown.
- Serve with a side of mustard for dipping.
Serving Tip: You can also use turkey or other types of cheese for variations.
5. Crescent Roll Apple Dumplings
Looking for a sweet treat? These apple dumplings made with crescent rolls are easy to prepare and perfect for dessert or a special treat. The buttery, cinnamon-sugar syrup makes them irresistible!
Ingredients: Crescent rolls, apples, cinnamon, sugar, butter, vanilla extract.
How to Make:
- Peel and slice the apples, then wrap each slice in crescent dough.
- Mix sugar and cinnamon, then sprinkle over the dough-wrapped apples.
- Bake and pour the buttery syrup over the dumplings before serving.
Serving Tip: Serve with a scoop of vanilla ice cream for the perfect dessert!
6. Crescent Roll Breakfast Rolls
These breakfast rolls are a savory, customizable option to start your day. Filled with scrambled eggs, cheese, and your favorite breakfast meats, these rolls are easy to make and packed with flavor.
Ingredients: Crescent rolls, eggs, bacon or sausage, cheddar cheese, green onions.
How to Make:
- Scramble the eggs and cook the bacon or sausage.
- Unroll the crescent dough and fill with the scrambled eggs, cheese, and meat.
- Roll up the dough and bake until golden and bubbly.
Serving Tip: Serve with a side of hashbrowns or a fresh fruit salad.
7. Crescent Roll Taco Cups
These taco cups made with crescent rolls are a fun and easy twist on taco night. You can fill them with seasoned ground beef, cheese, and your favorite taco toppings for a meal that’s quick and satisfying.
Ingredients: Crescent rolls, ground beef, taco seasoning, shredded cheese, sour cream, lettuce, salsa.
How to Make:
- Press the crescent roll dough into muffin cups.
- Brown the ground beef and mix with taco seasoning.
- Fill the dough cups with beef, top with cheese, and bake until golden.
- Garnish with lettuce, salsa, and sour cream.
Serving Tip: Add jalapeños or avocado for extra flavor.
8. Crescent Roll Brunch Ring
A brunch ring made with crescent rolls is a showstopper and perfect for gatherings. Filled with eggs, cheese, and breakfast meats, it’s easy to make and can be sliced into serving pieces for everyone to enjoy.
Ingredients: Crescent rolls, eggs, bacon, cheese, green onions.
How to Make:
- Lay the crescent dough into a circle on a baking sheet.
- Fill with scrambled eggs, cheese, and cooked bacon.
- Fold the dough over the filling to create a ring shape, then bake until golden.
Serving Tip: Serve with a side of fruit or a light salad for a complete brunch.
9. Crescent Roll Garlic Knots
Garlic knots made from crescent rolls are an easy, flavorful side dish that pairs well with pasta, soups, or salads. With a buttery garlic topping and a soft, fluffy interior, they’ll be a hit at your table.
Ingredients: Crescent rolls, garlic, butter, parsley, Parmesan cheese.
How to Make:
- Cut the crescent dough into strips and tie them into knots.
- Brush with melted butter, garlic, and Parmesan, then bake until golden brown.
- Garnish with parsley before serving.
Serving Tip: Serve these with marinara sauce for dipping.
10. Crescent Roll Cinnamon Rolls
For a simple and delicious dessert or breakfast treat, these cinnamon rolls made with crescent dough are a perfect solution. They are sweet, sticky, and melt-in-your-mouth good!
Ingredients: Crescent rolls, cinnamon, sugar, butter, powdered sugar.
How to Make:
- Unroll the crescent dough and sprinkle with cinnamon and sugar.
- Roll it up and slice into pieces.
- Bake and drizzle with a sweet icing made from powdered sugar.
Serving Tip: Serve with a hot cup of coffee or tea for a delightful treat.
Conclusion
Crescent rolls are a versatile ingredient that can be transformed into quick and easy dishes for any meal or occasion. Whether you’re making savory appetizers, hearty dinner options, or sweet treats, these 10 crescent roll recipes are sure to become your go-to recipes. The best part? They’re all simple, quick, and incredibly delicious!
Try these recipes today, and visit my blog for more delicious meal ideas. Happy cooking!
